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Recipe Archive : Meat Floss
Sticky Rice Rolls
Said to have originated in Shanghai and famed as a breakfast item usually consumed together with soy bean milk. I particularly enjoy those where they are made to order, or, homemade.
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Simple Celery-Cashew Soup, a Vegetarian Broth for Noodles
Chawan Mushi aka Japanese Savoury Egg Custard
Singaporean Fried Rice Noodles
recent tastes
Asian Stir-Fry Udon Noodles with Vegetables
Chinese Taro Cake (aka Yam Cake or Wu Tao Gao 芋頭糕)
How to Stuff Tofu with Fish Paste
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